rwalters
Quintessential Chatty Farker
Welcome to the wonderful world of lazy cooking
It's a beautiful thing so far :mrgreen:Welcome to the wonderful world of lazy cooking
Used pecan pellets for the wings and turkey breast. The little pellet cup on the side actually puts out a good amount of smoke the convection fan dispersers well around the meat. The smoke is there. Have not added any extra pellets to a cook so far.Any further observations on smoke flavor and pellets?
Thanks. Has worked well so far. The shorter cook times are excellent. The grate cleans up easily, when I decide to clean it. Same with the drip tray.Man Eric those are some great looking cooks on that thing
Little grocery store in Sterling Heights called Antonio's. 17 & Ryan.Yup, gotta admit I am impressed with your finished products on that little thing. BTW, where did you get the cod?
Did the frozen pasty experiment last night. No pellets. Did the first pasty at 390 on the bake setting (first time using that) for 45 minutes, then 15 minutes on air crisp at 390. Pasty was done but the dough was too crispy.My 90 day cash-back return has expired. Doesn't matter cause I'm keeping the thing.
Next on my agenda is seeing how fast it can heat a 17 ounce pasty from frozen to delicious. Definitely no directions in the manual for that. Oven instructions that came with the pasties say 375 for 75 minutes...but they're wrong. 375 for 90 minutes is much better. Hoping the Woodfire will cut the reheat time to under an hour.
Has worked well at home. Would do just as well with an RV if short for time.Not gonna lie, I'm intrigued by this thing haha. I think this would be great for an RV.
1760 watts...borderline for a 15 amp circuit but that's what I'm using and the breaker hasn't popped yet. Power cord is only 4 feet long. Have experienced no issues using a 10 gauge extension cord with the grill.How much power does the thing draw? I have an outlet on my deck but it's not a 20 amp circuit.
Upgrading to 20 amp or a new circuit? Like said, have had no issues using the grill with 15 amp.I'm resurrecting this thread Erik, as I also cook for one and would like more versatility than my 2 gassers give me. Interested in the air fry mode, which is something I don't have. No room in my small kitchen for a dedicated air fryer, so an outdoor appliance has appeal to me. For stuff like fries and onion rings that aren't great baked in an oven, and reheating leftovers. Still have a very hot gasser for grilling and searing. I'm going to have a 20 amp outlet installed on my deck, just because :-D