blazinfire
Babbling Farker
- Joined
- Jul 28, 2015
- Location
- west virgina
And we are done. A little over 4 hours cooking time. Flavor is excellent. Very good natural pork flavor complimented by smoke, not dominated like ribs cooked on my Primo. I planned on doing a side by side comparison this weekend but I really don’t see the point. One bite and I know I much prefer ribs cooked on the RT. Just better. Exactly what I was hoping for. Substantial smoke ring too, which is a nice bonus. Color me impressed with pellet cooking
Nicely done!! Ribs look great! I'm glad your enjoying it.. I really wanna fire the silverbac up soon.. Got rain coming every day it seems. Hoping the rain stops cuz it looks like I need to pull out the ol' Mower of lawns and mow the grass. That day i'll fire it up and cook!
I was rather impressed by pellet cooking too, its easy and has great flavor..