- Joined
- Jul 11, 2011
- Location
- Tuscaloosa Alabama
I got into smoking and curing bbacon some time back want be buying anymore.
a couple of the smaller slabs came from a 200# wild hog we caught in one of our traps at our family's farm.
smoking with hickory and pecan
Me nad Tyler built the cooker also, it is a beast
The finished product. I smoked it a lot cooler to render less fat from it... Try it you will like it!!!!!!!!!!
a couple of the smaller slabs came from a 200# wild hog we caught in one of our traps at our family's farm.
smoking with hickory and pecan
Me nad Tyler built the cooker also, it is a beast
The finished product. I smoked it a lot cooler to render less fat from it... Try it you will like it!!!!!!!!!!