deguerre
somebody shut me the fark up.
- Joined
- Jul 15, 2009
Marinated Gulf Shrimp, Prosciutto Wrapped Sea Scallops and a Tomato Cucumber Salad.
![plate4.jpg](/proxy.php?image=http%3A%2F%2Fi1041.photobucket.com%2Falbums%2Fb414%2Fredhot696%2Fplate4.jpg%3Ft%3D1294273967&hash=acb73d019d9bfc4f494de65eecba56dc)
I have to learn this new camera first, that's quite an undertaking on top of all this.:becky:
Nice plates, Larry and Gore!
Will you guys be posting any details on how you made those dishes?
It was actually pretty easy. I called the throwdown and Larry made the plate. There aren't too many more details on my end. Really, I should get all the credit for calling the category as he never would've made it otherwise. :becky:
Oh darn... I meant to type Guerry!
You guys look so much alike![]()
Nice plates, Larry and Gore!
Will you guys be posting any details on how you made those dishes? Besides drooling over everyone's food I like to see the process and recipes so I can try them at home.
Gore and I thank you!
I'll be posting mine tonight or tomorrow night. Not sure about Gore though. His will be much harder...
But it has more than one button. This could take a while.:becky:Yes, it is a point-and-shoot afterall.![]()
Gore and I thank you!
I'll be posting mine tonight or tomorrow night. Not sure about Gore though. His will be much harder...
Oh darn... I meant to type Guerry!
You guys look so much alike![]()
It's really quite easy. I've got a lot more grey hair, one of the benefits of having two daughters. :thumb:
Guerry, an absolutely lovely plating job Redhot did for you. I'm sure you've got another thread with more shots of those scallops. They look great.
Any how, he asked if I had been to the park, and didn’t I know it’s against the law to shoot pigeons! And here I had slaved all day to make this wonderful dinner. Ungrateful #%$&$.
I can see why you'd trade that relationship for a Throwdown vote.