Ross in Ventura
is One Chatty Farker
- Joined
- May 16, 2008
- Location
- Ventura...
Jackie and I just love these Racks of Lamb from TJS, they are marinaded and seasoned frozen you just defrost them and grill.
Egg up to 400*
Seared on both sides for 3-min. and on the ends as well.
Put on a raised grid for 15-min. or 134* internal.
Rested for 10-min. then carved.
Served with Baked Sweet Potato, leftover Mashed Potatoes, and Salad. YUMMY.:clap2:
Thanks for looking
Ross