sliding_billy
somebody shut me the fark up.
Choice tri-tip for dinner. SPOG to season. KBB/mesquite chunks for fuel. Direct sear and indirect roast at approx 350. Keeping with the theme, just SP on the side dish.
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Tri-Tip on the Jumbo Joe (w/PrOn)
- Thread starter sliding_billy
- Start date
Decoy205
Babbling Farker
Looks great!! I'll take half please! :-D
Fwismoker
somebody shut me the fark up.
- Joined
- Aug 22, 2013
- Location
- Fort Wayne, Indiana
Sign me up for a sammie with some horseradish sauce!
mahenryak
Full Fledged Farker
- Joined
- May 10, 2015
- Location
- Mat-Su Valley, AK
Very nice looking tri-tip! Nice going!!
Evil-g
is One Chatty Farker
- Joined
- Jul 29, 2015
- Location
- Pittsburgh,Pa.
Man I love tri-tip, especially when it looks like that.
Great looking tri-tip with a shot and a beer. What else could you ask for,
Excellent use of SPOG! Tri-tip looks fantastic, too.
THoey1963
somebody shut me the fark up.
Love me some Tri-Tip. Nice job on it...
Fwismoker
somebody shut me the fark up.
- Joined
- Aug 22, 2013
- Location
- Fort Wayne, Indiana
Nice slicing line too, like a treasure map. :-D
robert-r
is Blowin Smoke!
- Joined
- Mar 29, 2015
- Location
- AntHome 92025
Looking great! Pass a plate! Please.
Looking real good. :thumb:
pjtexas1
somebody shut me the fark up.
Nice cook! Was you're weather in the 70's too?
SoHappy
Full Fledged Farker
- Joined
- Jan 10, 2010
- Location
- Springfield, MO
I'll take the other half, please.
cheez59
Quintessential Chatty Farker
- Joined
- May 29, 2008
- Location
- LaFayette, GA
Never had a tri tip but after seeing this one I really want one. Beautiful!
sliding_billy
somebody shut me the fark up.
Sure was. Figured I better get it done before the rain (Saturday afternoon).
