morningwoodbbq
Full Fledged Farker
Good day BBQ-Brethren.
New guy here from Mass. Been using an 18" WSM for about 9 years. Just bought a Myron Mixon G20 a week ago. I feel like I have my cooks/recipes/techniques dialed in, so hoping to start doing some small competitions in 2019.
MMS during the initial seasoning.
BBQ team logo.
Pete
New guy here from Mass. Been using an 18" WSM for about 9 years. Just bought a Myron Mixon G20 a week ago. I feel like I have my cooks/recipes/techniques dialed in, so hoping to start doing some small competitions in 2019.
MMS during the initial seasoning.
BBQ team logo.
Pete