mega cook for the outlaws

[blues_n_cues]

the inlaws are in town for a couple days & i needed an excuse to fill up a couple smokers.

3 racks of spares w/ my rub,10#of chix w/ my guava/mango bbq sauce(ask me for the recipe)a 2lb fatty,5lb chub of rubbed bologna,a pinwheel of my cajun garlic sausage,fatty & onion/chive stuffed abt's,my pooter shooter pintos,corn,my wife's potato casserole,& banana pudding.
done over skeet,hickory,peach,& sugar maple woods.
what is the safe meat temp for bologna lol? i know it's cooked. it's just not on the thermo.lmao(too early mod)

bologna

abt's on

 

[blues_n_cues]

i forgot this pic.

 

[millsy]

I wish my outlaws would put a spread on like that.

 

[Norcoredneck]

What would you cook if you did like them? Nice mix.

 

[blues_n_cues]

What would you cook if you did like them? Nice mix.

not sure. they're from west virginia- they'll eat anything.:lol:

 

[nolaman]

Makes me want to go fire mine up! or....
I could pose as a cousin-in-law,and sneek in!
_______________________________
coon@$$

 

[Rich Parker]

The thermo in this pic is the best I have ever seen...:biggrin:

How can you read that thing?

 

[blues_n_cues]

The thermo in this pic is the best I have ever seen...:biggrin:

How can you read that thing?

it only needs to read up to 300 tops:biggrin:

 

[Northwoods Smoke]

Good lookin eats! Interesting ABT technique!

 

[BBQ_MAFIA]

Very Nice

 

[HumboldtSmokeBBQ]

it only needs to read up to 300 tops:biggrin:

Mine looks the same...I had to clean it off this AM before i fired up my smoker.

THat is an absolutely amazing spread...my fiance had to leave the room...shes a vegetarian!!!

 

[blues_n_cues]

well i'm still golden hehe.
fil loved the balogna more than anything- he also digs my queso dip.
mil even ate 3 abts
the smoked fatty gravy,eggs,& homemade d.o. beer biscuits for breakfast yesterday put it over the top.:-D

last year @ their place i made a disp. turkey pan full of lasagna(16lbs)w/ all my own butchered to smoked italian sausage & meats w/ homemade 8 hour sauce and it was gone in 2 days.
it's good to be da king.:lol:

 

[chambersuac]

you da man!

 

[BBQWildcat]

i bet you got a few points in your favor with that setup. Good job!


Tuck

 

[PIT BOSS]

I wasn't sure if I was hungry. Now I know I am !!
Nice spread

 

[warren]

bologna is pork ( or is it ) lol !! good looking eats

 

[Desert Dweller]

Not trying to steal the thread, but;

my fiance had to leave the room...shes a vegetarian!!!

My best thoughts and hopes are with you...

 

[Desert Dweller]

Good looking spread as has been said...

 

[countyliner]

Be careful! they might decide to move in.

 

[The Pigman]

Can I be a outlaw?????????