Malcom Reed ditches pellet smokers for a Jambo

[wmarkw]

Malcom and his wife do a weekly podcast as well that goes into more detail about their weekly videos and all things bbq. Very insightful and fun to listen too. He's been talking about the Jambo since last fall and the way he described the process he paid a good chunk of money for it. In the podcast that dropped last week he goes into a lot of detail about the jambo and his brisket cook. So it might be worth a listen if you want to know more.

 

[Right on Q]

Everytime I see Malcolm he has a different pit he's tinkering with.

I've personally seen him have a different setup at least 4 times. Malcolm can flat out cook so doesn't really matter what pit he has.

Can't say i'm not drooling over that Jambo though :becky:

 

[electron_si]

I really like Malcom’s channel and I was excited to see him cooking on a jambo

 

[Ol Skul '66]

I've seen a lot of his videos and I don't think I've ever heard him say anything negative about any type of pit. As for the Jambo in the video, I would love have it to play around with, but you need to be cooking an awful lot of food to justify using that thing.

I love Malcom Reed, but as an owner of a Weber Smokey Mountain, he and I disagree on its merits. He has said he is not a fan of the water smoker design. That is the only time I have heard him say anything about any cooker.

 

[qnbiker]

I love my WSM and don't use water in it. I respect his opinions and will forgive him for this one mistake!

 

[johnnylightnin]

I love Malcom Reed, but as an owner of a Weber Smokey Mountain, he and I disagree on its merits. He has said he is not a fan of the water smoker design. That is the only time I have heard him say anything about any cooker.

That’s interesting. I reached out to him when I was choosing b/w a WSM and a PBC. He told me there wasn’t a ton of difference and both would produce great BBQ. I went with the PBC, but he never said anything negative to me about the WSM.


Sent from my iPhone using Tapatalk

 

[Ol Skul '66]

I heard him say that he thinks using water in the pan ruins the bark. I have not personally to be the case.

 

[Joshw]

It's funny how youtube works. I just stumbled across this malcom reed video, from last year, where he takes a tour, of his cookers. I guess he ditched them all.:heh:

https://www.youtube.com/watch?v=ML9bLPojvXI

 

[KevinJ]

It's funny how youtube works. I just stumbled across this malcom reed video, from last year, where he takes a tour, of his cookers. I guess he ditched them all.:heh:

https://www.youtube.com/watch?v=ML9bLPojvXI

I wonder who would get rid of almost all of their cookers first, Malcom Reed or pjtexas1? :-D

 

[jasonjax]

I wonder who would get rid of almost all of their cookers first, Malcom Reed or pjtexas1? :-D

I don't know nothing about nothing, but something tells me Malcom isn't getting rid of any of his cookers and is just adding a nice Jambo to his arsenal...

 

[kyleb76]

Obviously the pellets were not doing the trick. And I don't think Jambo hands out free smokers for promotion like LSG. Maybe he does? I dunno. Just thought it was funny a hardcore pellet guy buys a stick burner.

https://www.youtube.com/watch?v=i7cZkNoIwbw

I don't know that I would call him a hard core pellet guy, I've seen him use many different types of smokers in his videos. I've seen him use the Old Hickory as much or more than I've seen him use the pellet grills. I've also seen him use drum smokers and a Big Green Egg.

 

[medic92]

Malcom and his wife do a weekly podcast as well that goes into more detail about their weekly videos and all things bbq. Very insightful and fun to listen too. He's been talking about the Jambo since last fall and the way he described the process he paid a good chunk of money for it. In the podcast that dropped last week he goes into a lot of detail about the jambo and his brisket cook. So it might be worth a listen if you want to know more.

Did you hear the podcast where he confessed to ordering the Jambo? I think his wife actually knew, but it was still funny. I believe he ordered the Jambo because he said he hasn't used a stickburner but he gets beat by them a lot.

His podcast is a lot of fun to listen to.

 

[SmokyDick]

Malcom just strikes me as someone who wants to use whatever is easiest, no-muss no-fuss. His physical stature doesn't strike me as someone who wants to put a lot of effort into anything.

 

[kyleb76]

Malcom just strikes me as someone who wants to use whatever is easiest, no-muss no-fuss. His physical stature doesn't strike me as someone who wants to put a lot of effort into anything.

Never trust a skinny chef.

 

[Springram]

Malcom just strikes me as someone who wants to use whatever is easiest, no-muss no-fuss. His physical stature doesn't strike me as someone who wants to put a lot of effort into anything.

The past portion of your profile name fits you quite nicely.

 

[Springram]

Bad typing...sorry. The above should have said "last". :-D

 

[ssv3]

Been meaning to post this for a few days now. Only five days ago

 

[Rockinar]

Been meaning to post this for a few days now. Only five days ago

He said "It cooks a mean piece of chicken". LOL No mention of pork, brisket, etc.

I think Malcolm has seen the light. Welcome Malcolm.

 

[ssv3]

He said "It cooks a mean piece of chicken". LOL No mention of pork, brisket, etc.

I think Malcolm has seen the light. Welcome Malcolm.

He's done a ton of brisket, ribs etc cooks on it. Def not just chicken. On the contrary I think pellet cooker chicken is meh!

 

[Joshw]

He said "It cooks a mean piece of chicken". LOL No mention of pork, brisket, etc.

I think Malcolm has seen the light. Welcome Malcolm.

It was so bad, he got rid of it, and now has a 640.

He's done a ton of brisket, ribs etc cooks on it. Def not just chicken. On the contrary I think pellet cooker chicken is meh!

That surprises me. I love pellet chicken.