El Fooderino
Got Wood.
I finally had a chance to season my 22” Blackstone griddle this weekend. The cooktop had a weld mark or some kind of high spot, a few burs & was pretty sharp. A file & sandpaper solved it but it’s a shame it went out the door like that. It seasoned pretty quickly then I was off & running. I did some smash burgers, curly fries, bacon, toast, pancakes(the molds are trash), loaded hash browns, eggs & a cheese steak. I’m pretty happy with it & look forward to using it more.