Pickin' Porkers
Full Fledged Farker
- Joined
- Aug 15, 2007
- Location
- Clemmons...
Hopefully this will become a sticky and all will add something when it is warranted...I have recenty gotten two comment cards with the darnest comments from judges which I HAD to share.
Box had sauce smeared on the lid. Scored a 6 (Aren't you supposed to judge the meat appearance?)
Pork had too much salt added Scored a 7 ( I add no salt and very little in injections) I would have had no problem had the judge said..it TASTED salty.
Box had sauce smeared on the lid. Scored a 6 (Aren't you supposed to judge the meat appearance?)
Pork had too much salt added Scored a 7 ( I add no salt and very little in injections) I would have had no problem had the judge said..it TASTED salty.