Mister Bob
Babbling Farker
- Joined
- Jun 15, 2009
- Location
- Scituate...
I'm doing a whole hog for 56 campers next week. The sides they selected are corn on the cob, cornbread, potato salad. (They're making their own beans) They also ordered an extra meat, pulled chicken.
I'm planning:
90lb hog
20lbs pulled chicken
60 ears of corn (I'll cut them in half for 120 pieces)
25lbs potato salad
120 squares of cornbread
Does that sound about right or would anyone recommend some adjustments?
I'm planning:
90lb hog
20lbs pulled chicken
60 ears of corn (I'll cut them in half for 120 pieces)
25lbs potato salad
120 squares of cornbread
Does that sound about right or would anyone recommend some adjustments?