sylntghost
is Blowin Smoke!
- Joined
- Dec 10, 2014
- Location
- pensacola florida
My wife had a 21 pound turkey in the freezer for the last year. I was tired of looking at it so today I'm cooking it along with some ribs and beans and weenies. Also included a pic of the the size splits I'm using to maintain 225 to 250 I add a split every 34 to 45 minutes on this 24x50 straight back cabinet.i may have to use the 24x75 next time... I think it may be getting jealous.:frown:
Last edited: