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LYU370

Resident Idjit
Staff member
Moderator

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Joined
May 28, 2014
Location
Streamwood, IL
Name or Nickame
Andy
Did you know there is a Throwdown going on? Probably should have named this the Asian Sticky Rib throwdown. :loco:

Started out with some loin backs marinated overnight in some Porkmafia Sweet Pink.

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Has beet juice powder in it, gave it a nice red hue. Can probably also use some Char-Sui marinade, although that will make them neon pink.

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Couple coats of Porkmafia Memphis Mud, my go to rib rub and onto the Big Joe. Was cruising along at about 250.

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Almost ready.

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Gave it a couple coats of Asian Garlic Sticky sauce.

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Plated up with some Asian Slaw. Delicious change of pace.

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As always, thanks for looking.
 
A lot of Asian sticky ickies. Love it Andy! Especially with the Asian style slaw thing you've got going on the side. :hungry:
 
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