Smoking Piney somebody shut me the fark up. Joined Oct 24, 2015 Location South... Name or Nickame John Apr 8, 2016 #1 Chicken leg quarters rubbed in Oak Ridge Secret Weapon. Cooked at 425 raised indirect with peach smoke. The skin came out nice and crispy, and the Oak Ridge rub is just killer. It was a great lunch! :-D
Chicken leg quarters rubbed in Oak Ridge Secret Weapon. Cooked at 425 raised indirect with peach smoke. The skin came out nice and crispy, and the Oak Ridge rub is just killer. It was a great lunch! :-D
B Bludawg somebody shut me the fark up. Joined Jul 4, 2009 Location Jonesbor... Apr 8, 2016 #2 I had to settle for pintos & cornbread:sad:
Smoking Piney somebody shut me the fark up. Joined Oct 24, 2015 Location South... Name or Nickame John Apr 8, 2016 #3 I was definitely in the mood for something quick and easy......and these quarters came out great! Now, I have to make sure I save some for my wife when she gets home later this evening. :grin:
I was definitely in the mood for something quick and easy......and these quarters came out great! Now, I have to make sure I save some for my wife when she gets home later this evening. :grin:
Stingerhook somebody shut me the fark up. Joined Feb 13, 2012 Location SE Florida Name or Nickame Marty Apr 8, 2016 #4 I haven't even had breakfast yet, that picture is just not fair.
BillN somebody shut me the fark up. Joined Mar 14, 2016 Location St... Name or Nickame Bill Apr 8, 2016 #5 Hmmm now that you made me really hungry... The chicken looks great.
S SmokinCW Knows what a fatty is. Joined Jul 7, 2010 Location Oceansid... Apr 8, 2016 #6 Bludawg said: I had to settle for pintos & cornbread:sad: Click to expand... I grew up thinking pintos and cornbread were a feast. I didn't know we were poor!
Bludawg said: I had to settle for pintos & cornbread:sad: Click to expand... I grew up thinking pintos and cornbread were a feast. I didn't know we were poor!
S SmokinCW Knows what a fatty is. Joined Jul 7, 2010 Location Oceansid... Apr 8, 2016 #7 Great looking chicken. Hard to beat yardbird, especially when you're in a hurry. Thanks for sharing.
Big George's BBQ somebody shut me the fark up. Joined Feb 7, 2008 Location Framingh... Name or Nickame George Apr 8, 2016 #8 nice I love chicken on the Egg
B blazinfire Babbling Farker Joined Jul 28, 2015 Location west... Apr 8, 2016 #9 Those are some awesome looking chicken quarters! I've had a brisket on for 7 hours Just got done eating a Snack size portion of brisket (thinnest part of the flat I cut from the brisket) and leg quarters myself =D
Those are some awesome looking chicken quarters! I've had a brisket on for 7 hours Just got done eating a Snack size portion of brisket (thinnest part of the flat I cut from the brisket) and leg quarters myself =D