martyleach
Quintessential Chatty Farker
- Joined
- Dec 18, 2010
- Location
- Pleasant...
Made 2 different types of sausage, both in hog casings:
1. Chicken with pork back fat, basil, Roma tomatoes, garlic, salt, red wine vinegar, red wine, olive oil and sun dried tomatoes. Really good stuff.
2. Spicy roasted poblano sausage with lots of good stuff and a couple roasted Habaneros.
Here are the Poblano sausages
And here are both sets of sausages plated. Damn but making sausage is fun and rewarding!!!
Thanks for looking!
1. Chicken with pork back fat, basil, Roma tomatoes, garlic, salt, red wine vinegar, red wine, olive oil and sun dried tomatoes. Really good stuff.
2. Spicy roasted poblano sausage with lots of good stuff and a couple roasted Habaneros.
Here are the Poblano sausages
And here are both sets of sausages plated. Damn but making sausage is fun and rewarding!!!
Thanks for looking!