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bbq lover

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we are cooking for 80 folks how many racks of ribs spares would you guys say I needed to cook thanks for any help:decision:
 
If ribs is the only meat, 4 bones per person, 320 ribs, at 12 bones per rack, 26 racks of St. Louis Spares or so. Untrimmed maybe 3 bones per person
 
I am always specific with customers exactly how many ribs per person we are supplying for the price. Will ribs be the only meat?
 
no we will have tri-tip and chicken beans and moink balls lol
 
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