Right now I have a 4.5 lb chuck roast on the pellet pro for tonight's meal. Tomorrow morning a 8.5 lb pork butt will go on @ 6.30 am. Not sure on sunday. Probably leftovers from todays chuck roast. Happy 4th to everyone.
Food wise, I have no definite plan. Fun wise, I have two bags of snowballs stashed in the freezer from a December snow storm. They're gonna hurt! :razz:
5 lbs pork butt is rubbed and in the fridge. Gonna toss it in the cabinet smoker tomorrow morning. The other thing I'm smoking the weekend is the paint off of my UDS build. All holes were drilled and I started a fire in the drum to burn off the paint. Quite excited!