Smoothsmoke
Babbling Farker
- Joined
- Jan 20, 2010
- Location
- Monterey, CA
Do any of you purposely over cook your ribs to fall off the bone status to please your guests? Even though you know that's not the right way to do it?
Here we go again with right way/wrong way, I see nothing wrong with making something the way someone else likes it. If you had folks over for steaks, wouldn't you prepare them the your guests liking?
I'm leaning towards over cooking them so I can please my guests. This thread was not made to say one way is wrong or right. It is about what would one do in that situation, sticking to ones guns or pleasing their guests.
Do any of you purposely over cook your ribs to fall off the bone status to please your guests? Even though you know that's not the right way to do it?
Not on purpose. I screwed up a few racks though.
Understood, I think a good host always tries to please his guests.
Oh, and you did say...
:wink:
Here we go again with right way/wrong way, I see nothing wrong with making something the way someone else likes it. If you had folks over for steaks, wouldn't you prepare them the your guests liking?
Overcooking is the right way? :thumb:
Do any of you purposely over cook your ribs to fall off the bone status to please your guests? Even though you know that's not the right way to do it?