Chicken (Pics)

[MGB@theBeach]

This past Sunday I decided to try a spatchcock chicken. I also brined the chicken for the first time as well. I did a search on here for brine and found a link to a SmokinOkie's Brining 101 and did his Simple Brine #1. I have to say that putting a bird is brine is mighty good. I think I over cooked the bird a slightly (crispy wings) but is was still very juicy and tasted great.

 

[Smokey Al Gold]

Looks great to me

 

[btcg]

Me too! Gimme a hunk O' breast!!!

 

[boogiesnap]

that looks excellent!

 

[LM600]

That's a good looking bird

 

[jestridge]

Now that is a very nice looking chicken

 

[jemezspring]

Very nice looking bird you prepared there. I think you got the temp just right. Love the color. I'd bet that skin was bite through perfect.

 

[bigabyte]

Looks really good!

 

[bluetang]

Most appetizing, thigh for me please:-D

 

[blackdog043]

Looks good to me,nice color!!!

 

[cowgirl]

Mmmmm... Looks just perfect!!

 

[BobBrisket]

I'd hit that.........I'll take the wings!

 

[big brother smoke]

I'd hit that.........I'll take the wings!

Crunchy goodness!:thumb:

 

[Southern Home Boy]

Beautiful color. I love that nice, dark, mahogany sheen. :clap2:

I bet the meat had a perfect, pink smoke ring to it too. :thumb:

 

[Blackened]

mmmm nice job

 

[MGB@theBeach]

Thanks all! I thought I had over cooked it a bit, guess not. The skin was very tasty as well.

 

[Shiz-Nit]

Nice indeed

 

[Odin the Dog]

Looks perfect to me.

 

[millsy]

Thats how I like mine.The skin looks great.

 

[peppasawce]

nice Birdie