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Q

Que-Dawg

Guest
Take it easy this is my 1st REAL brisket … going for my FUNK certificates… not the best photos but dang was it GOooood.

Brisket Packer
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All seasoned up
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After 8 hrs… teamed up with some MOINK balls… Notice the beans under the Brisket
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TEAM BEAN
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Add onions to beacon grease
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Add Jalapeño in
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All mixed and cooked
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Grilled bread
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Rabbit food with strawberries
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Sorry Only... Left Over’s... after we all ate
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Left Over’s are MINE
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Stand down wind…. Things smell funny:icon_sick
 
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