Beef. Bird & Brats

[Stingerhook]

Picked up an eye round at the store this morning

Rubbed up with some Adkin's

Nellie had seasoned some chicken and froze it, I didn't know what the seasoning was so I added some jerk powder along with taking some brat's out of the freezer

Most everyone in the pool

Beef is done, chicken almost and put on the brat's

Chicken and brat's done

Sliced the beef after a long rest

Thanks for looking

 

[16Adams]

Layers of flavor brought to you by layers of meats :-D

 

[SMOKE FREAK]

That's putting the 18 to good use :thumb:

 

[Smoke on Badger Mountain]

Wow Marty! what a feast!

 

[kevinstaggs]

Marty - you’re speaking my language.


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[bluetang]

Fine eats fo sho!

 

[lunchman]

Perfection, Marty! Where to start first? Tough decision.

 

[halfcocked]

Nice cook Marty. What was the IT on the roast.

 

[Big George's BBQ]

Nicely done Cooked to perfection

 

[Stingerhook]

Nice cook Marty. What was the IT on the roast.

George, 130 off the smoker, not sure after a 30 minute rest.

 

[cowgirl]

Eatin' like a King! Looks delicious, Marty! :-D

 

[JGarvey]

Awesome cook! I really need to try some Adkins rub.

 

[pjtexas1]

All that looks awesome!

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[ssv3]

Looking great as usual Marty!

 

[Biloxidman]

Meat, meat and meat can’t be beat! Huh, poet and don’t know it!

 

[TC Smoke & Que]

Marty, That Sir is One Fine Cook!!! How did the seasonings work out on the chicken?
FloBoy Can Cook!!!

 

[Stingerhook]

Marty, That Sir is One Fine Cook!!! How did the seasonings work out on the chicken?
FloBoy Can Cook!!!

It turns out Nellie just seasoned with herbs so the jerk just added another layer.

 

[tom b]

Nice cooking Marty!

 

[Happy Hapgood]

Man that all looks Great!

 

[tcards]

Awesome cook Marty