Cedar Planked Salmon...

I'm thinking of starting a new tradition around the "JD" house..."Saturday Night Fish Night"...it seems we always do some sort of seafood dinner on Saturdays. Last night (Saturday:biggrin was cedar planked salmon.

Dusted a couple of nice fillets with Dizzy Pig "Ragin' River"...
Soaked the plank in water for about an hour first...





Fired up the kettle with one chimney of Rancher...



After about 12 minutes @ 600 degrees...



Table for two...



Done to perfection...IMHO!:twisted:



Cheers...






Life is Good!

OSD said:

Looks more like it should be called "Romantic Saturday Dinners" Very nicely done.:wink:

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Precisely what I'm shootin' for...:twisted:

Lakeside Smoker said:

Great food prOn again, JD.
I've been getting into planks a lot lately, do you use yours over?
Mike

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Nah...I just toss 'em...they're usually pretty charred on the bottom.

cowgirl said:

JD, another wonderful feast! Hat's off to you and the Mrs.. Well done!

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Thanks Patty...we do enjoy dining outside while we can.