Hard Core Pron!!! Steak Pron That Is

ssv3 · Aug 16, 2019

So I was on a steak binge for three nights straight

Started the night when I rec'd my Creekstone orders of Porterhouse and Cowboy Ribeye deliveries

Thick 28oz black angus porterhouse

Cooked on the Weber 22

Mind blowing good! :thumb:

Following night was Cowboy ribeye from Creekstone again on the Weber

With grilled asparagus

Of course the ribeye :nod:

Served

Then the third night was a 40+ oz Tomahawk from my local grocery store and two Wagyu steaks as well.

Cooked up the Tomahawk first but decided to run my DCS to 800+ degrees this time

Then indirect

Served

Next cooked up the Wagyu ribeyes

Hadn't used the GrillGrates in a while

This blew the Tomahawk out of the water :clap::clap:

Dug right in before I gave it to anyone :biggrin1::biggrin1:

Thanks for looking!

lunchman · Aug 16, 2019

Outstanding, Sako! You've been eating good, that's for certain.

I think steaks are on my menu this weekend.

Pug-N-Monk's BBQ · Aug 16, 2019

WOW!! :shock:
That about sums it up. Looks AWESOME!!

SMetroHawkeye · Aug 16, 2019

That wagyu ribeye is next level... could taste it from here! Nice beef, Sako!

Kanco Connection · Aug 16, 2019

Awesome stuff there, Sako. Looks like just S&P only? Going traditional?

ssv3 · Aug 16, 2019

lunchman said:
Outstanding, Sako! You've been eating good, that's for certain.

I think steaks are on my menu this weekend.

Thanks Dom! I think I'm going to give the steaks a rest for a ....... few days. :laugh:

Hoss · Aug 16, 2019

DAM..MITT....BOY!!!! :shock::clap:

ssv3 · Aug 16, 2019

SMetroHawkeye said:
That wagyu ribeye is next level... could taste it from here! Nice beef, Sako!

Pug-N-Monk's BBQ said:
WOW!! :shock:
That about sums it up. Looks AWESOME!!

Thanks fellas!

ssv3 · Aug 16, 2019

Kanco Connection said:
Awesome stuff there, Sako. Looks like just S&P only? Going traditional?

Thanks Kanco!

I almost exclusively do s&p on steaks and only on rub I use is Oakridge Carne Crista. It was s&p as usual but I a added garlic and onion powder on the Tomahawk and the wagyus.

ssv3 · Aug 16, 2019

Hoss said:
DAM..MITT....BOY!!!! :shock::clap:

:becky:

tom b · Aug 16, 2019

That a whole lot of beefalicous right there!

time for a colon cleanse...

ssv3 · Aug 16, 2019

tom b said:
That a whole lot of beefalicous right there!

time for a colon cleanse...

Thanks Tom!

Hahaha! I had extra hot hot wings yesterday. :biggrin1:

Titch · Aug 16, 2019

Awesome looking and amount of beef, time to hit up some Tofu

ssv3 · Aug 16, 2019

Titch said:
Awesome looking and amount of beef, time to hit up some Tofu

Meh! That's the worst thing on earth ever.

Thanks Titch!

Joshw · Aug 16, 2019

Dude, I got the meat sweats, just looking at those pics. Well Done!

cowgirl · Aug 16, 2019

Great lookin' beef, Neighbor! Cooked to perfection too. :-D

ssv3 · Aug 17, 2019

Joshw said:
Dude, I got the meat sweats, just looking at those pics. Well Done!

Sorry! :mrgreen:

Thanks brother!

ssv3 · Aug 17, 2019

cowgirl said:
Great lookin' beef, Neighbor! Cooked to perfection too. :-D

Thanks Neighbor! I'm finally content with my steaks. 135* is perfection.

lastmajordude · Aug 17, 2019

DUDE!!!!!!!!!!!!!!........THAT IS HOW STEAK IS DONE!!!!!!!.....well played sir!!!!!!!!!!!!!!

Stingerhook · Aug 17, 2019

Now why in the heck am I craving steak and eggs bout now Sako?

Hard Core Pron!!! Steak Pron That Is

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