For Burgers, Cheese, Lettuce Tomato, Onion, Relish, and I have to say my all time favorite topping is Aussie Sauce given to me by AussieMatt.
Although the Australians call the product "BBQ Sauce" (Made by ETA Products), Matt had me refer to it as Aussie Sauce because Americans don't usually put bbq sauce on a burger.
He was right! It's not BBQ Sauce and is incredibly great on burgers, it is slightly similar in nature to the English "Brown Sauce". Always a hit with our guests, Thanks again for the recipe Matt.....
Hot dogs - I like to keep it simple, Onions and Spicy Mustard. I have on occasion provided Chili and Kraut.
As far as BBQ Sauce and Ketchup: I was never a fan of either, probably because of the cheap crap the corporate moguls force upon us.
It wasn't until I tried homemade ketchup that I liked it. I now use only Stonewall Kitchen Ketchup, nothing else unless it's homemade.
I also received some quality BBQ sauces in the trade forum that changed my mind that sauces can really compliment the natural flavors of the meat rather than cover it up. It's a matter of what you choose and how you use it that makes the difference.
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