***VOTE..."Kabob Throwdown"...VOTE***

***VOTE***VOTE***VOTE***

  • Dr KY

    Votes: 20 25.3%
  • Skidder

    Votes: 2 2.5%
  • MRI Guy

    Votes: 1 1.3%
  • Rick's Tropical Delight #1

    Votes: 3 3.8%
  • Meat Burner

    Votes: 2 2.5%
  • JD McGee

    Votes: 5 6.3%
  • beerguy

    Votes: 9 11.4%
  • Brewmaster

    Votes: 4 5.1%
  • Rick's Tropical Delight #2

    Votes: 5 6.3%
  • Kevin

    Votes: 1 1.3%
  • Mr. Bo

    Votes: 0 0.0%
  • Pork Smoker

    Votes: 1 1.3%
  • BarberQue

    Votes: 3 3.8%
  • NeoTrout

    Votes: 1 1.3%
  • thirdeye

    Votes: 22 27.8%

  • Total voters
    79
  • Poll closed .

JD McGee

somebody shut me the fark up.
Joined
Jun 28, 2007
Location
Duvall, WA
You know the drill folks...may the best farker win! :p As usual...if you don't like the pic I chose...I can change it for ya! :biggrin:

Dr KY...

2h532hv.jpg


Skidder...

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MRI Guy...

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Rick's Tropical Delight...

kabab-003.jpg


Meat Burner...

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JD McGee...

IMG_6565.jpg


beerguy...

Kabobs013.jpg


Brewmaster...

IMG_2947.jpg


Rick's Tropical Delight #2...

shishkabob-030.jpg


Kevin...

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Mr. Bo...



Pork Smoker...

Picture1576.jpg


BarberQue...

attachment.php


NeoTrout...

attachment.php


thirdeye...

DSC06699JPGajpgaa.jpg
 
Thirdeye for me, I sure would like to know how he levitates those kabobs above the grate????

Something in stainless steel I bet!!!!!!
 
After 2 yrs in Germany I have to go with the Donor kabob. That looks great.
 
I admit I had to go with the DR.'s too. After looking at all over and over his was the one I wanted to stick a fork in and eat.
 
Well, I guess I'll be different again.....They all look good, but I went with the lebanese version...BarberQue gets my vote. Sorry BarberQue, but my vote usually means the kiss of death, so you got no chance of winning if my history is any indication. The good news is that your kabobs look great (hmmmm, somehow, that don't sound right).
 
I went with Pork Smoker, not just because I liked the layout, the contrasting colors, good focus, and the perfect doneness of the corn...but any body that can do that kind of cooking without ruining those cherry tomatoes has got something on me.

What is the secret??
 
Rick's Tropical Delight... Looks most inviting to me. Love the Bell Peppers!
 
Thirdeye here also, but BarberQue would get a close second because of his variety of food on a kabob. Every entry looked delicious.
 
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