Types of smokers being used

[bbq ron]

Lang 60 deluxe, gets the job done. all in one cooker

 

[smalls65]

BWS Chubby for Brisket and Ribs....and 18.5 WSM for Pork and Chicken..That's this years set-up....In the past 3 18.5 WSM's!!!

 

[Fatback Joe]

Pork & Ribs on the Stumps and Brisket and chicken on the spicewine.

 

[redneck cooker]

Custom gator off set for everything but Chicken......treager pellet muncher for comp chicken and at home...:thumb:

 

[blues_n_cues]

@ the jack i saw everything from custom trailer units(shipped from switzerland by the swiss team) to 3 uds's. primos were abundant from a promotional deal i think,wsm's,langs,BWS. you name it. use what ya got & do your best w/ it until you can go bigger & better.:thumb:

 

[spicewine]

5 of the top 10 at our last contest were cooking on Spicewine cookers.:thumb:

 

[Full Draw BBQ]

Lang 60D here and a 22.5 Kettle.

My suggestion would be to find a contest near you and just go walk around and ask questions! EVERY team likes to talk about what they cook on and why. You'll see a wide range of pits, that have a cost of $100 to $15k+!

 

[Southern Home Boy]

5 of the top 10 at our last contest were cooking on Spicewine cookers.:thumb:

Now THAT is an endorsement! :thumb:

 

[Smokin Mike]

FEC-100 and a borrowed UDS , best of both worlds

 

[Big Poppa]

We us a Meadow Creek TS250 and Two MAK One Stars all on the trailer

 

[bam]

Two drums and a 22 weber kettle. :boxing:

 

[Rub]

Stump's, and introducing a Lang 48 into the mix this weekend.

 

[bbqmama]

2 18.5" WSMs with the Pro-Q stackers and 2 Pro-Q Frontiers. Used to cook on 4 18.5" WSMs, but the Pro-Q's do a good enough job on ribs and chicken and they are SOOOO much easier to move around.

 

[Brewer]

Superior SS2 & Primo XL. Both Guru'd.

 

[Smokin Hoggz]

We were cooking on 3-18" WSM's and a 22" Weber OTG last year. This Year we are cooking on a Backwoods Fatboy and 1-18" WSM.

 

[moocow]

I build my own insulated cabinet type smokers.

 

[Spydermike72]

Backwoods Party and a 22" WSM...

 

[Nomanerz]

American Barbecue Systems Pit Boss and The Good-One Marshall.

 

[YokeUp]

off-set stick burner custom made by Krieger Machine works...
http://www.youtube.com/user/Kriegermachineworks

Championship BBQ built for the regular JOE... God bless ya

 

[Slamdunkpro]

Spicewine baby!