WineMaster
Babbling Farker
- Joined
- Jan 16, 2007
- Location
- Southern MN
Im gonna smoke a couple Chickens for Gumbo. To get the best flavor into the chicken. does anyone remove all the skin. I was gonna remove the skin rub with olive oil then season with Tony C's Cajun seasoning. Having 2nd thoughts on removing the skin as it could protect the meat.