Red Lobster biscuits

[c farmer]

I've made two batches of these so far! :clap2:

No complaints, and most smell them before they come out of the oven!

Thanks a bunch! :becky:

Thats great.

You using the UPDATED recipe?

 

[Ron_L]

I made these biscuits tonight and I think the came out well, but I've never had the original.

Do these look close?

The recipe make a dozen, but I used seven of them for chicken 'n' biscuits.

http://www.bbq-brethren.com/forum/showthread.php?t=182053

Thanks for the recipe!

 

[c farmer]

Man they look GREAT.

 

[JCQuick]

My wife has allways made these for me using the same recipe but tank you for poat as now I can do it with out having to ask her

 

[JbTech]

Thats great.

You using the UPDATED recipe?

Yup!
Luckily I dragged my feet collecting all the ingredients on the weekly grocery list! They're a hit!

 

[c farmer]

The updated recipe is now the first one.

Thanks Ron.

 

[Will work for bbq]

Those biscuits are the BOMB!!! Thanks for sharing the recipe.

 

[c farmer]

Glad you liked them.

I need too make a batch now. Havent had any for awhile.

 

[Teleking]

What is this red lobstah you speak of. Only one in these parts comes out of a steamah ready to eat.

 

[hart316]

I always laugh when people buy the red lobster biscuits from Sam's club, since it is way easier to do your recipe, and just as good for 1/4 the cost!:-D

 

[NickTheGreat]

I always laugh when people buy the red lobster biscuits from Sam's club, since it is way easier to do your recipe, and just as good for 1/4 the cost!:-D

That's almost the case for everything in a box. Or can :tape:

 

[bbqgeekess]

She thinks she is the brains. Lol

But she is one hell of a cook.

She makes those bomb biscuits and you won't let her touch ur BBQ gear?!

 

[bbqgeekess]

Btw, I am gonna try these biscuits soon! Just looking at the ingredients is making my mouth water. :drool:

 

[bbqgeekess]

And on a side note: Q-Talk has got interesting of late. First, we get 6 pages on Worcestershire Sauce, and now 4 pages on biscuits! :becky:

These biscuits are much more interesting than the Worcestershire sauce page. The Worcestershire sauce thread was a comparison between the real stuff and imitation sauce. This thread is about a homemade recipe that is a raging hit because it tastes so darn good.

 

[c farmer]

She makes those bomb biscuits and you won't let her touch ur BBQ gear?!

She will watch the temp and adjust the vents in needed.

She don't really want to cook on them.

 

[Bob in St. Louis]

I've got the day off this Wednesday, I think I'll make these and some chicken spiedini.
That should go pretty well together.

 

[bbqgeekess]

I made these biscuits this morning. They turned out delicious!

See the following thread for photos & details :
http://www.bbq-brethren.com/forum/showthread.php?t=182389

 

[NivekD]

Made these last night. Didn't have bisquick so I used buttermilk pancake mix (0 transfats). Worked great and tasted perfect. Thanks, no more RL box mixes for me.
:clap2: