Recipe: Killer Slaw (pic)

[Chef Country]

I just made a batch this morning, it tast verry good, Im a picky slaw person it has to be sweet, and this is verry good, Im having some friedns over this eavning cooking 3 racks of ribs, and 40 dove, serving with this slaw, beans, potatos and garlic bread

 

[blackdog043]

John, thanks for the recipe. I made it today with PP and beans, everybody liked it, it's a keeper !!!!

 

[PatioDaddio]

John, thanks for the recipe. I made it today with PP and beans, everybody liked it, it's a keeper !!!!

Thanks, bro! I'm glad you enjoyed it.

John

 

[SmokeOCD]

This was great, I didn't have buttermilk so I subbed plain yogurt and sour cream. Otherwise, made it as directed and the whole family loves it.
I was told not to lose this recipe. :-D

 

[PatioDaddio]

This was great, I didn't have buttermilk so I subbed plain yogurt and sour cream. Otherwise, made it as directed and the whole family loves it.
I was told not to lose this recipe. :-D

Very nice! Thanks for the feedback. I'm glad y'all loved it.

You'll never lose the recipe as long as the Googles is around. :wink:

John

 

[BBQ4FUN]

Sounds GREAT! I'll use that with my next smoking adventure. Thanks for for recipe.

 

[El Lobo]

Gonna try this one out next weekend. Thanks!

 

[Mitch]

Peanut Butter.. something I never had in a slaw. Wondering how it will taste. Thanks for the idea. I am a "non creamy" slaw guy myself.

I have been to BBQ joints that sere their slaw with peanuts in it.

 

[smokinQ2]

You have nailed it with slaw as one of the foods you order but never satisfied unless your mama or you made it. I am pumped to try this recipe. I do like a creamy slaw to offset a good pulled pork slathered with Eastern Style vinegar pepper sauce.

 

[chrischandler71]

Gonna make this for sure.. made some tidewater slaw last weekend, but I like vinegar, but SWMBO likes creamy!

Sent from my DROIDX using Tapatalk

 

[Mitch]

Peanut Butter.. something I never had in a slaw. Wondering how it will taste. Thanks for the idea. I am a "non creamy" slaw guy myself.

I have been to BBQ joints that sere their slaw with peanuts in it.

 

[ColoradoGuy]

Your Killer-looking Slaw

Bob,

I like the look and perceived amazing to taste slaw. A couple weeks ago I did my first BGE suckling pig. I made a pretty good slaw recipe (with fennel) that's always appreciated.

When I was ready to bring out the slaw, I was craving an added flavor with a little kick. I happened to have a bottle of Thai peanut sauce in the fridge, so added some to the slaw.

Amazing change, just the red pepper kick with a subtlly sweet peanut flavor was great.

Thanks for the ideas.....

Jim

 

[Novass]

have made this a few times, always a big hit. people say they like the change

 

[bigabyte]

I've made many slaw recipes, and just looking at this one is making me drool.:hungry: Sounds like a surefire winner (as always)!:thumb:

 

[308fan]

I know this is an older post but boy it sure sounds good!