Please critique Brisket turn in box.

[Diva Q]

Was doing a practice last night and would like your comments and opinions.

Thank you.

 

[Bigmista]

I think you should not turn in brisket at any contest where I am competing. I don't need the aggravation. :lol:

Where do you find a cow with that many perfect slices of beef?

 

[carlharper]

That would score a nine from this judge.

 

[HeSmellsLikeSmoke]

Outstanding KCBS box. If that doesn't get 9s straight across there is something wrong with the system.

 

[Diva Q]

I was a bit cheesed earlier this year when an almost identical turn in box got me 2 7's and a 6

Figured I was maybe doing something wrong. Or not doing what is expected.

You know anything can happen though.

 

[Mark S]

9 all day, nicely done!

 

[Podge]

not a damn thing wrong with it, looks perfect to me, i'd be proud to turn that in.. 9

 

[Jorge]

I'd try something different for the Little Rock judges:wink:

 

[Sticks-n-chicks]

Nice

Looks great, 9

 

[RW Willy]

I have no idea what to look for in judging.
BUT, that is sweet looking!

 

[Just Pulin' Pork]

9's across the board. Great looking brisket there.

 

[Pig Headed]

Don't change a thing. If it tastes half as good as it looks, you got a winner there.

 

[Meat Burner]

That's a 9er!!!!!!!

 

[Dale P]

Looks like a perfect score to me. 9

 

[EatonHoggBBQ]

I'd definitely give that a nine.

 

[Midnight Smoke]

From a layman's perspective. That looks as close to perfect as it comes!

 

[Smokin Mike]

that is nice, if I judged it probally a 9 here too.

is burnt ends a common thing to turn in in canada?

 

[Jacked UP BBQ]

9 all the way, nice job.

 

[WineMaster]

Wow, Thats nice.

Which cooker did you cook that on? And where did ya get that meat.

 

[backyardchef]

That's a beautiful box. Really nice job