PatioDaddio
Babbling Farker
- Joined
- May 4, 2008
- Location
- Boise, Idaho
Give Kosmo's Q Dirty Bird rub a shot (scroll down). It's MSG-free and a pretty dang good all-purpose rub.
John
John
If you can't hang with MSG don't use any Plowboy's recipe like Yardbird or Bovine Bold. They're both loaded.
I think 'loaded' is pretty harsh.
I used the last of my Bovine Bold the other day, so I can't check the label. I think the next run of Yardbird will be MSG free as well but Todd would need to confirm that.
In the interest of full disclosure, Todd is a personal friend of mine. That being said, we ALL need to be careful about what we say regarding various products. Both positive and negative comments need to be factual. Whether it's a company, individual, forum member, or someone we've never heard of, I'd hate to see inaccurate information from this forum negatively impact the sales or public perception of any product.
If you can't hang with MSG don't use any Plowboy's recipe like Yardbird or Bovine Bold. They're both loaded.
If you're allergic to MSG, you also will be allergic to soy sauce, tomatoes, shrimp, and parmesan cheese (among other things). They're all FULL of glutamate!!!!
On the other hand, if you can eat these without an allergic reaction, you may well be allergic to something else and not glutamate. Food allergies definitely aren't something to mess around with - you need to be certain that you're avoiding the real culprit.
Thanks everyone! I appreciate it... Who knew you could be allergic to the crud...
MSG may not be an allergen but I too am sensitive to it. Anytime I eat anything with MSG including too many of certain brands of chips (like Dorritos), a lot of restaurant and packaged oriental foods and etc., I get a very bizarre headache. Too much MSG and it is almost migraine like. After getting done judging a contest this past weekend, I thought my head was going to explode!MSG is not an Allergen.
If you're allergic to MSG, you also will be allergic to soy sauce, tomatoes, shrimp, and parmesan cheese (among other things). They're all FULL of glutamate!!!!
On the other hand, if you can eat these without an allergic reaction, you may well be allergic to something else and not glutamate. Food allergies definitely aren't something to mess around with - you need to be certain that you're avoiding the real culprit.
And you know my recipes... how? How do you know they are "loaded"?
I do know I am allergic to MSG and I have been to a doctor about it..