Lazyman's Tenderloin

[OSD]

This is my lazy meal

Smithfield pre-seasoned and sauced pork tenderloin and to go with it microwave instant mashed taters cups.



On a grill pan and into the Keg cooking @ 430° using RO lump and peach wood



Out of the Keg and resting



Tenderloin sliced



Tenderloin slices served with instant mashed taters w/butter & shredded cheddar jack cheese.



No muss, no fuss meal. Only thing I added was butter and cheese to the taters.

Thanks for looking

 

[Big George's BBQ]

Looks really good to me

 

[jham0077]

Easy peasy. Looks good to me.
I was skeptical about the preseasoned tenderloins, but Publix had them on sale, and who can pass up a sale on pork. They turn out pretty good, much better than expected.

 

[OSD]

Easy peasy. Looks good to me.
I was skeptical about the preseasoned tenderloins, but Publix had them on sale, and who can pass up a sale on pork. They turn out pretty good, much better than expected.

Yep, on sale buy1 get1. I bought 2 different flavored ones.
I was surprised, it was better than I thought it would be. :thumb:

 

[SMOKE FREAK]

Good job Jim. I think the microwave spuds are just about as lazy as can be.

 

[Stingerhook]

That is one fine lazy meal Jim.

 

[Shadowdog500]

That looks like a great meal to me!!!

 

[jzadski]

That tenderloin looks great. Glad to hear it turned out so good. The last times I tried preseasoned it was too salty and too fake tasting. Might have to try the Smithfield ones if I see them on sale