Skidder
Babbling Farker
- Joined
- Feb 2, 2008
- Location
- Westfiel...
Soaked a whole chix in Kosmos chix soak,dried it,rubbed with evoo,Todds Dirt,roasted garlic rub and threw it on the Weber rotisserie. Wasn't sure what to do with it so I turned it into cream of jalapeño soup. Very tasty with just the right amount of heat.