Update from Old Country : GetChaOne.!
This is the list of the Academy stores that will carry the first 30 GF smokers.
#009 UVALDE
#021 HUMBLE
#024 WACO
#031 TOMBALL
#032 WEBSTER
#039 N.W. MILITARY
#062 W. MONROE
#070 ABILENE
#114 KILLEEN
#115 ROSENBERG
#117 SPRINGFIELD
#141 N FT WORTH
#222 DENHAM SPRINGS
#239 CYPRESS
:heh:
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So I’ve been considering a humphreys or a LSG insulated cabinet. How is this different than one of those? How would you rank those in terms of closeness to a stickbutner flavor?
It's adorable- and I even like the color. (that black is so slimming)
I'm sorely tempted - but just can't do it.
I'm sure it will go to a good home- and sooner rather than later.
thanks for the pictures.
Update from Old Country : GetChaOne.!
This is the list of the Academy stores that will carry the first 30 GF smokers.
#009 UVALDE
#021 HUMBLE
#024 WACO
#031 TOMBALL
#032 WEBSTER
#039 N.W. MILITARY
#062 W. MONROE
#070 ABILENE
#114 KILLEEN
#115 ROSENBERG
#117 SPRINGFIELD
#141 N FT WORTH
#222 DENHAM SPRINGS
#239 CYPRESS
:heh:
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Charcoal + wood is ok- but the smoke comes from smoldering wood it's not not bad- but is not clean like a well run stick burner)
I get a chuckle every time I read a statement like this. A well run charcoal and wood chunk smoker will run just as clean as a well run stick burner stick anytime. What I typically see is people running too big of chunks in a charcoal fire and because of of insufficient air for complete combustion of the chunks the chunks will "smolder". The fact is, charcoal is a much more efficient fuel than wood thus requiring less air to maintain temperatures than wood. With less air you need smaller chunks of wood for complete combustion. I'll run my IVC smoker up against any stick burning smoker the trick is just like a stick burner "fire management".
I'll 3rd this post. In my insulated cabinet I use lots of skinny chunks. Very little airflow and fist size chunks don't mix well for my taste buds.I get a chuckle every time I read a statement like this. A well run charcoal and wood chunk smoker will run just as clean as a well run stick burner stick anytime. What I typically see is people running too big of chunks in a charcoal fire and because of of insufficient air for complete combustion of the chunks the chunks will "smolder". The fact is, charcoal is a much more efficient fuel than wood thus requiring less air to maintain temperatures than wood. With less air you need smaller chunks of wood for complete combustion. I'll run my IVC smoker up against any stick burning smoker the trick is just like a stick burner "fire management".