I need a rib coach for comp style spares

[Smokin' Gnome BBQ]

Depends on the judge

again, what judges are looking for. take a judging class and find out. ribs, take a bite and only the "mouth bite area " should be removed. not all of that side. I may or may not agree butt.... its the criteria...

 

[Jacked UP BBQ]

again, what judges are looking for. take a judging class and find out. ribs, take a bite and only the "mouth bite area " should be removed. not all of that side. I may or may not agree butt.... its the criteria...

do they take into consideration the sharpness of their teeth? You know sometimes veneers are sharper than implants, and forget dentures, they might pull of the gum before even tender ribs pull of the bone. :icon_devil

 

[Sledneck]

again, what judges are looking for. take a judging class and find out. ribs, take a bite and only the "mouth bite area " should be removed. not all of that side. I may or may not agree butt.... its the criteria...

Dont forget about the bone sweating

 

[Dan - 3eyzbbq]

Not crazy about the presentation. Should be some green all around I think. They look pretty good though.