Have you ever eaten spider?

[LordRiffenstein]

Spider steak, that is.

A butcher's cut called spider steak because of the pattern of the fat/connective tissue. A lot of places grind this up, but it’s really good. I've been able to get it a few times from our local farm and it's always amazing.

Salt, pepper and a quick grilling on the kettle is all it needs. Great as a little snack.

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[frognot]

Looks great, Yoeri! Not familiar with this cut at all.

Looked it up and found this: https://jesspryles.com/rare-steaks-the-spideroyster/

 

[sandro]

I've been dying to try some but I can't source it anywhere

 

[roademier]

Looks mighty tasty.
What does it weigh about?

 

[Big George's BBQ]

Never heard of it but I would love to try it

 

[Stingerhook]

Not yet Yoeri but I am willing to try.

 

[oldgfbbq]

oops, thought this might be about a Morgan Freeman movie.

 

[LYU370]

This is just beef. Heck yeah, I'd try it. Now I have to figure out where to get it. If you ever get a chance, try horse tenderloin. Had it in Iceland a few years back. Soooooo gooooood.....

 

[LordRiffenstein]

Thanks guys!

Looks mighty tasty.
What does it weigh about?

They usually are small cuts, biggest I´ve had was about 500grams, this one was only 300grams so an excellent afternoon snack :laugh:

 

[Mikhail]

I love a new quest. Going to check with my favorite butcher.

 

[gcs]

Never saw, or heard of it, much like hanger steak, the price will be high I'd guess.

Artisanal butcher, lol, I guess there might be a few left, most of these guys get confused opening the box...