Good Score?

[deathamphetamine]

Costco Canada has these on sale for 65 bucks. I thought it was a pretty good deal so I grabbed one:biggrin:. Might even get another. Just wondering if any of the brethren have any tips or mods for cooking with this cooker? sorry bad pic , my flash is broken. It is a Brinkmann S-80

 

[Brian in So Cal]

Was that $65.00 canadian?:mrgreen:

 

[deathamphetamine]

Was that $65.00 canadian?:mrgreen:

YUP:biggrin:

 

[deathamphetamine]

Okay got the good camera back..... here she is. seasoned and used twice, Bacon wrapped pork tenderloin, BB's and a small brisket smoke day this sat at my cousins so I will post some pron of that on sunday!:biggrin:

 

[deathamphetamine]

here is the smoke... two fatties with pizza toppings, 4 racks of side ribs rubbed with grocery store pork rub, fresh corn on the cob, taters with home made bacon and a fresh caught coho salmon (one fillet coated with butter, mayo, onion and brown sugar.... my favorite !!! the other with maple syrup, brown sugar and some veggies.):biggrin::biggrin: also I am including what I think to be a more secure way of wrapping a Fattie, leaves only one loose end of bacon. Hope you enjoy cause It was a blast! :biggrin:

 

[Phubar]

Wow!
You know how to work your food!
Excellent pron!

 

[Papa Payne]

That's some mighty good looking grub!

 

[chambersuac]

Very nice -

 

[vr6Cop]

By the looks of your food, I don't think you need any help from us! It all looks great.

But in the spirit of Brethren engineering, here is a start for you:
http://brinkmansmokermods.com/default.aspx

 

[cardiac_cadet002]

Now thats a fatty!

 

[Rich Parker]

Nice grub deathamphetamine!

 

[HARRYSTOWN]

Nice job!

 

[Mark Stanton]

Lookn Good!

 

[deathamphetamine]

Thanks guys

 

[cold_smoked_canadian]

holy fark!

 

[weazel]

Thanks guys

I think the fatty looks the best! Probably tasted the best as well!

Some kind of evil genius must have worked his magic on that one!!