Braddog
Full Fledged Farker
- Joined
- Oct 19, 2008
- Location
- St. Louis, MO
Like many of you, I spent the weekend tending the BBQ pit and feeding friends & family. I'm pretty happy with this weekend's efforts. Here's a few shots I thought I'd share.
15 Racks of Baby Back Ribs to prep:
Ribs on the Backwoods Pro Jr.
Ribs ready to carve:
Ribs ready to serve:
Ribs ready to eat:
And, the Brisket:
Hope you all have a great holiday weekend.
Cheers,
Braddog
15 Racks of Baby Back Ribs to prep:
Ribs on the Backwoods Pro Jr.
Ribs ready to carve:
Ribs ready to serve:
Ribs ready to eat:
And, the Brisket:
Hope you all have a great holiday weekend.
Cheers,
Braddog