ZBQ
is Blowin Smoke!
- Joined
- Jan 17, 2006
- Location
- Chillico...
Well guys, I learned a VERY COSTLY lesson this weekend.
Make ABSOLUTELY farking sure that your ribs/brisket slices are COMPLETELY seperated!!!:roll:
I had a rib that wasn't COMPETELY seperated and when the judge picked it up
another one came with it. The rep (Kathy Brasier (sp?) came and told me about it. She said that
when she (the judge)picked it up again off her plate that it came apart.:roll:
But, since it was already on her plate, one judge did not get a sample.
So, I got 1's across the board for appearance and all 1's from the judge who didn't get a sample!!
Talk about COSTLY!!! DAL ribs!!:roll:
On the flip side I was really happy with the chicken we did. I thought it turned out really nice.
Nice and juicy with a really good flavor.
I did the "putting green" which turned out nice but my brisket slices were a bit
too long and you couldn't see any parsely in a couple of spots along the edges.
Anyways, here are the scores and the pics.
Let me have it guys.
It can't be any worse than seeing the rep standing in front of
my table telling me about the ribs.:roll:
12th placeChicken- 878 / 878 / 889 / 988 / 778 / 878
DAL Ribs- 165 / 176 / 176 / 166 / 155 / 111
36th place Pork- 766 / 666 / 667 / 766 / 867 / 688
30th place Brisket- 777 / 888 / 877 / 866 / 866 / 767
37th out of 39 overall
Looks like my chicken saved me from DAL overall!!
All in all it was a great time and great to see and meet so many Brethren.
I think I heard that 16 out of the 39 teams were Brethren teams!!
Make ABSOLUTELY farking sure that your ribs/brisket slices are COMPLETELY seperated!!!:roll:
I had a rib that wasn't COMPETELY seperated and when the judge picked it up
another one came with it. The rep (Kathy Brasier (sp?) came and told me about it. She said that
when she (the judge)picked it up again off her plate that it came apart.:roll:
But, since it was already on her plate, one judge did not get a sample.
So, I got 1's across the board for appearance and all 1's from the judge who didn't get a sample!!
Talk about COSTLY!!! DAL ribs!!:roll:
On the flip side I was really happy with the chicken we did. I thought it turned out really nice.
Nice and juicy with a really good flavor.
I did the "putting green" which turned out nice but my brisket slices were a bit
too long and you couldn't see any parsely in a couple of spots along the edges.
Anyways, here are the scores and the pics.
Let me have it guys.
It can't be any worse than seeing the rep standing in front of
my table telling me about the ribs.:roll:
12th placeChicken- 878 / 878 / 889 / 988 / 778 / 878
DAL Ribs- 165 / 176 / 176 / 166 / 155 / 111
36th place Pork- 766 / 666 / 667 / 766 / 867 / 688
30th place Brisket- 777 / 888 / 877 / 866 / 866 / 767
37th out of 39 overall
Looks like my chicken saved me from DAL overall!!
All in all it was a great time and great to see and meet so many Brethren.
I think I heard that 16 out of the 39 teams were Brethren teams!!