Deep Fried Ham

ricksegers · Dec 8, 2008

Did anybody else catch the Paula Dean show where she deep fried a whole fresh ham? It certainly looked intriguing. She brined the ham for 24 hours and then fried it up in a turkey fryer at 7 1/2 minutes per pound. If I can get a second mortgage or a government grant for some oil, I may give it a try.

Bbq Bubba · Dec 8, 2008

Sounds interesting.....deep fried a pork loin one time, came out fantastic!

Sounds about the same thing but much larger.

bigabyte · Dec 8, 2008

Very interesting. I would be willing to try this on a few cuts of pork.

capri man · Dec 8, 2008

i can see one in my future!!:biggrin::biggrin:

Against The Grain · Dec 19, 2008

My wife caught that one and said it was a fresh ham that she used.

Markbb · Dec 19, 2008

Personally deep fried anything is good...

thirdeye · Dec 19, 2008

I've had deep fried prime rib at some of the oilfield company parties, it's very good. They use the standard turkey fry set-up, but did mention that the beef fat and all the spices packed on took a toll on the oil. I got the recipe but have never tried it myself.

jd-santaclarita · Dec 20, 2008

We had to deep fry a spiral cut ham for thanksgiving....the person responsible for bringing the ham thought it was "heat for 15 min"...and didnt realize it was "heat for 15 min PER POUND!!" Until 20 minutes before dinner.....Since we had the turkeys coming out of the deep fryer, we tossed in the ham for about 11 minutes and it was done. It was pretty dang good. Nice and crusty all around and super fast.

-JD

Deep Fried Ham

ricksegers

Full Fledged Farker

Bbq Bubba

somebody shut me the fark up.

bigabyte

somebody shut me the fark up.

capri man

is Blowin Smoke!

Against The Grain

Full Fledged Farker

Markbb

Guest

thirdeye

somebody shut me the fark up.

jd-santaclarita

Got Wood.

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