Big_AL
Full Fledged Farker
There are many rubs commerically available on the market. What are your favorite for chicken, pork, beef and all-purpose?
Best BBQ Rubs
- Thread starter Big_AL
- Start date
Boshizzle
somebody shut me the fark up.
Man, that's a can of worms. My favorite commercial rubs for pork include Yardbird, Williams Rib Tickler, and Big Bob Gibsons. For Beef, I like Bovine Bold. For chicken, I like Smokin' Guns, Yardbird, or Cimarron Doc's.
Big_AL
Full Fledged Farker
Given the rub czars on the forum I knew I was setting myself up for trouble. :boxing: But I still thought the question was worthy of being presented especially since it's towards the middle of the week and the pron might be a little slow after the big weekend.
That and I'm shamelessly hoping for a few samples to be sent my way. :wink:
That and I'm shamelessly hoping for a few samples to be sent my way. :wink:
MilitantSquatter
Moderator
Commerically produced, I like Dizzy Pig products mainly because of the super fresh, high quality & very unique ingredients that get incorporated. I will often use them for general indoor cooking, quick grilling etc. Several get used on the BBQ meats..I recently began using a few as one of the components of my modified version of Donnie's tri-level rub process.
I've tried several Brethen rubs (Spicewine, Plowboys & Simply Marvelous) and those are all excellent as well.
I've tried several Brethen rubs (Spicewine, Plowboys & Simply Marvelous) and those are all excellent as well.
Last edited:
If you buy a subscription, I will be more than happy to send you samples. Just PM me if you do.
This message goes to the first five that accomplish purchasing a subscription
Crash
is Blowin Smoke!
Chicken: Plowboys yardbird
Pork Ribs: Cimmaron Docs
Pork Butt: 3Eyz and Smoking Guns
Beef: Smoking Guns Hot,Plowboys Bovine Bold
All Purpose: Plowboys, 3Eyz, Big Bob Gibsons's
Pork Ribs: Cimmaron Docs
Pork Butt: 3Eyz and Smoking Guns
Beef: Smoking Guns Hot,Plowboys Bovine Bold
All Purpose: Plowboys, 3Eyz, Big Bob Gibsons's
Sean "Puffy" Coals
is one Smokin' Farker
I don't use any otc rubs. They always seem a little... homogenized? generic? I'd probably like some of the rubs from the bretheren if I ever got the chance to try them. They're rubs by REAL BBQ cooks.
The best rub I've found so far is my dynamite rib rub. It's sweet and savory with a little bit of herbyness and a little kick to it. Although I'm definitely biased.
I shudder at the sound of the words "all-purpose rub." For some reason, it sounds contradictory to me. I prefer rubs that are specialized to each type of BBQ- ribs, brisket, pulled pork, etc...
The best rub I've found so far is my dynamite rib rub. It's sweet and savory with a little bit of herbyness and a little kick to it. Although I'm definitely biased.
I shudder at the sound of the words "all-purpose rub." For some reason, it sounds contradictory to me. I prefer rubs that are specialized to each type of BBQ- ribs, brisket, pulled pork, etc...
bottomsupbbq
Full Fledged Farker
Rubs
Plowboys Yard Bird, Bovine Bold. And of course Bottoms Up BBQ Rub!!:-D
Plowboys Yard Bird, Bovine Bold. And of course Bottoms Up BBQ Rub!!:-D
early mornin' smokin'
is Blowin Smoke!
Plowboys, simply marvelous, bge Pecan, all the slabs rubs, and obie-cue
Capn Kev
is one Smokin' Farker
Best "all around" rub is Plowboys Yardbird. My favorite new rub is the Simply Marvelous Cherry Rub. Some others in my current arsenal include Plowboys Bovine Bold, Cimmaron Doc's, Smokin' Guns Hot, Dizzy Pig, Head Country, 3 Eyz, and Obie Cue.
el_matt
Babbling Farker
We're big fans of Spade L Ranch rubs. They have em for pork, chicken, beef, and fish.
We used to think Pappy's was the best, then we became educated and realized it's actually kinda blah.
Matt
We used to think Pappy's was the best, then we became educated and realized it's actually kinda blah.
Matt
BluesDaddy
Full Fledged Farker
Well, I haven't tried that many, but Plowboy's Yardbird is tremendous on chicken and pork. Did some beef back ribs using Bovine Bold that got good reviews as did spares using Smokin' Guns. BTW, I serve 'em all dry and let people sauce as they want.
