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Lilpiggysquealers

Found some matches.
Joined
Jan 21, 2013
Location
Charleston, SC
Greetings, last weekend I had the pleasure of going to Jacks Old South cooking school. I just wanted to pass on that it was well worth it. He went into all kcbs and mbn meats/blind boxes. His hog prep was also pretty sweet. Considering his class only costs $750 and most local classes are $500 its well worth it to learn from the king. If any brethren are on the fence about this, I say go do it.
 
i went in Jan.. a lot of good tips.. oh, since you were just there.. the dads vinegar sauce.. was that 2 TBLS or 2 tsp of flour/cornstarch? thanks..

i tried to talk them into raffling off one of them new fancy cookers... didn't work.
 
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