Weber Spring Cleaning Advice

[Papa Legba]

I go low and slow quite a bit with my 26" Weber and as a result develop quite a bit of gooey bbq funk which in turn attracts the dry ash to form quite a buildup.

I'm looking for advice on best product/technique to use in order to keep my baby in tip top shape.

Thanks in advance

 

[bbq lover]

tin foil in bottom with holes for air

 

[BRBBQ]

Yea, foil.