THE BBQ BRETHREN FORUMS

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Uncle Bucks BBQ

Knows what a fatty is.
Joined
Jan 26, 2011
Location
Dayton, IN
Easter weekend is starting to feel like Christmas. I started the day finding 100 yellow morel mushrooms in the pasture. Then I went to a local Weber dealer and told him I was making a UDS and needed to order a Blue Weber grill Dome. He told me to hold on a minute and came back. He pulled out a Blue Weber Lid with a chip in it, and told me I could have it for FREE! :faint: I about charted my pants! So I bought some Pecan wood, and said thank you about a million times. You never know what you'll get unless you ask.

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you need to bring that man some smokey goodness when you get that beast built!
 
sweet deal, i'm going scrounging for parts Monday. Picking up two food grade 55 gallons drums over the weekend. going to build me a UDS
 
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