One of my favorite spring meals... venison, morels mushrooms and wild onions.
This year I was lucky enough to find a few morels.
dried most of them in the smokehouse...
marinated a few smaller ones...
http://www.bbq-brethren.com/forum/showthread.php?t=208007&page=3&highlight=morels
butterflied a piece of whitetail backstrap saved from rifle season.. gave it a one hour quick cure with TQ.
gathered some wild onions...
sautéed the shrooms and onions in butter...
rinsed the backstrap and topped with the cooled shrooms and onions...
wrapped with a bacon weave to hold everything in place...
into the drum til done...
served with extra morels n onions....
That's it! Another simple meal... it's one of my favorites.
Sorry for so many photos, but thanks for looking!
This year I was lucky enough to find a few morels.
dried most of them in the smokehouse...
marinated a few smaller ones...
http://www.bbq-brethren.com/forum/showthread.php?t=208007&page=3&highlight=morels
butterflied a piece of whitetail backstrap saved from rifle season.. gave it a one hour quick cure with TQ.
gathered some wild onions...
sautéed the shrooms and onions in butter...
rinsed the backstrap and topped with the cooled shrooms and onions...
wrapped with a bacon weave to hold everything in place...
into the drum til done...
served with extra morels n onions....
That's it! Another simple meal... it's one of my favorites.
Sorry for so many photos, but thanks for looking!