Turn in box pics

[Sledneck]

Some good , some real bad. Put them on the attached page before
Deleting them from my phone
https://www.instagram.com/kcbs_competition_bbq_boxes

 

[The_Kapn]

Thanks Steve

TIM

 

[Twangzer Mike]

Man .... that looks enough to eat !!!

 

[ModelMaker]

A few thoughts, first I hope you're a better cook than photographer!
Second, never put the first two ribs of a rack in a box, dry and less than desirable.
Third, sauce with care, a few of those looked so thick that taste will be affected, plus judges recoil in horror at the thought of picking it up!
Best looking box was the brisket slices lined up perfectly, no visible (brush backside with broth etc. first thing that hits your tongue) taste interfering sauce.
Good luck!
Ed

 

[Big George's BBQ]

Looks good to me Steve

 

[Sledneck]

A few thoughts, first I hope you're a better cook than photographer!
Second, never put the first two ribs of a rack in a box, dry and less than desirable.
Third, sauce with care, a few of those looked so thick that taste will be affected, plus judges recoil in horror at the thought of picking it up!
Best looking box was the brisket slices lined up perfectly, no visible (brush backside with broth etc. first thing that hits your tongue) taste interfering sauce.
Good luck!
Ed

Thanks but im long out of the game. I will say You are wrong about the end rib turn ins. They were always my highest scoring and wining boxes