Simply Marvelous BBQ - Backyard BBQ Class - Feb 25, 2017

[DUBBAGA]

You use his award winning rubs, now you can learn from the Genie himself! Steph Franklin of Simply Marvelous BBQ will be teaching a Backyard BBQ Class at the Woodshed on Saturday Feb 25th. He is very generously donating his time so your registration fee is a 100% tax deductible donation to the Leukemia and Lymphoma Society. See the attached flyer for additional details! Act quickly - Limited to the first 30 who register. www.MikesOhanaSistersForACure.com

The class is being held at 1015 N. Batavia St, Orange, CA (30 miles SE of Los Angeles)

I expect to see many of you So Cal Farkers, but don't wait too long to sign up, this will sell out fast!

 

[gtr]

Just signed up - looking forward to it! :whoo:

Scott thanks for the heads up and Steph thanks for putting in the work - very cool all around! :clap2:

 

[big brother smoke]

Thanks, Greg, we look forward to having you!

 

[gtr]

Bump for SoCal farkers who may not have seen this!

Can't wait!

 

[Mikebeme]

Signed me and my sister up, looking forward to it.

 

[DUBBAGA]

Signed me and my sister up, looking forward to it.

Awesome - we already are aware that you know good stuff when you see it

 

[big brother smoke]

Thanks, Mike we look forward to seeing you as well.

 

[DUBBAGA]

As posted on Facebook tonight:

This is no ordinary Backyard BBQ Class - Stephan Franklin of Simply Marvelous BBQ has an awesome day planned for this Saturday including these amazing Snake River Farms Wagu Tomahawks - there's only a few spaces left - register today with a 100% tax deductible donation to Cancer Research!www.WoodshedFundraisingEvents.com.

- looks like Greg, Mike and Jim are going to be eating well... wonder who else I will recognize there???

 

[gtr]

Anything in particular we need to bring, other that pants with expandable waistbands?

Very much looking forward to this! :whoo:

 

[frognot]

Gotta bump this back to the top. This is such a great cause and opportunity to hang out with some incredible people. I'm in the middle of round three of cancer treatment, otherwise would so be heading west.

Looking forward to all y'all's stories and pictures!

 

[jimbloomfield]

Great Class . Great Value and donation for a good cause. I am going. Rethink your Saturday ,donate to a good cause and learn from Steph.

 

[gtr]

See y'all tomorrow! :whoo:

 

[DUBBAGA]

See y'all tomorrow! :whoo:

I've seen the schedule for tomorrow. If you thought the tomahawks were impressive... just wait :thumb:

 

[jimbloomfield]

Looking forward to this class. It has to be great Steph is teaching. A BPS Elite team and part of the West Coast Offense!

 

[DUBBAGA]

Lots more photos to come (when I can get photobucket to cooperate), but here are Jim, Mike, Greg and The Genie

 

[gtr]

Cool class and great eats! Steph has an amazing depth and breadth of knowledge and experience and it was great to hear him talk about cooking this afternoon. It was a very well put on event. The support folks, including DUBAGGA & his bride as well as the Genie's bride and others, were all fantastic. Great day - thanks y'all!

I didn't get a lot of pix, but here are a few:

Salmon - fanfarkingtastic!

Tomohawk steak - of course it was great!

Looks like Steph is about to bean somebody with a tri tip.

We also had MOINKs, ABT's ("pepper boats" when in polite company :heh, pork belly, pineapple slaw, pineapple beans, corn pudding (big eye opener for me here - I'll be making this real soon), ribs, ribeye cap, tri tip, and pork tenderloin. And cupcakes. And donuts. :shocked: SRF kicked in a lot of the meat and it was excellent, as it always is.

What was really cool with this class is we got both a comp perspective and a catering perspective - BBQ for competin' and for eatin', as Simply Marvelous is highly accomplished in both of those areas of cooking.

I've never been to the Woodshed before - cool spot!

 

[Titch]

Looks like a great day, glad you enjoyed it, and Kudo's to those that donate time

 

[DUBBAGA]

Have a lot more photos on my Facebook page, but here are a few

Salmon served in class was personally caught by Steph while in Alaska

2.5lb Snake River Farms American Wagyu Tomahawk Steak

Snake River Farms American Wagyu Cap of Ribeye

The Genie and Twisted Brisket

Mrs. Genie

Tomahawk moving from BGE to Weber Summit Charcoal Grill

Cap of Ribeye being sliced

Time for Tomahawk Steak karaoke

 

[big brother smoke]

It was an awesome day and I might have given one or two many secrets. I woke up in a sweat thinking Green Card BBQ nudged me in ribs for 1st place at a comp using something I should not have said during the class! :second:

 

[BillN]

WOW! Thanks for posting.