bmoorhouse
Knows what a fatty is.
- Joined
- Aug 20, 2012
- Location
- Norfolk, VA
I am cooking salmon on the KJ tonight, and I am planning on cooking direct without any planks.
Quick question, is it better to use the rack from the heat diffuser to raise the grate or to cook with the grate in the normal position?
I don't want to char the fish, but I am afraid raising it will extend the cook.
Thanks for the advice.
Quick question, is it better to use the rack from the heat diffuser to raise the grate or to cook with the grate in the normal position?
I don't want to char the fish, but I am afraid raising it will extend the cook.
Thanks for the advice.