QUESTION: Char-Broil "The Big Easy" Oil-less Turkey Fryer

[jham0077]

The wife and I had this debate this morning. I think I would like one, she doubts their ability to "fry" without oil. The first I ever ate was at a friends house in Louisiana. He mixed up 24 oz of zesty Italian dressing with a homemade version of Tony Chachere's, strained it, and injected it into the bird. I ain't never ate another turkey as good as one them fried turkeys.

 

[viking72]

Thanks y'all, had make a road trip to Lowes. $99 later, and a new toy to play with.
:grin:

Later,
Doug

 

[IamMadMan]

For those who have an interest Toast has posted how to cook a turkey in "The Big Easy" at this link....
http://www.bbq-brethren.com/forum/showthread.php?t=200865
Click the link above to view..

Thanks Mike..

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[IamMadMan]

Error Please Delete...

 

[Happy Hapgood]

The dripping collection pan for gravy has me sold....

Thanks for all the help "AClarke44", on the input here I am taking a step forward will purchase "The Big Easy" tomorrow on the way home from work.

Thanks again for the input. I look forward to seeing if Toast's technique differs from yours. With you and Toast giving a "Thumbs Up", I figure I can't go wrong with a dual Cajun recommendation.


Thank You all for the input....


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Well AC went to that "Other" high school. We used to go over there and steal their women though. :shock: